Showing posts with label Cholesterol. Show all posts
Showing posts with label Cholesterol. Show all posts

Have You Heard About This Miracle Fruit?? It Controls Diabetes, Lowers Cholesterol and Fight Inflammation

The carambola fruit, or also known as “star fruit” has an origin from Malayan peninsula. It is grown in the Latin America, Southeast Asia, southern United States and the Caribbean.

This fruit is very popular and unique due to its specific taste which is a combination of sweet and sour and resembles the flavors of pear, grapes, and citrus fruits.

It can provide numerous health benefits and significantly improve the condition of your health. It is abundant with vitamin C and B, folate, niacin, riboflavin, and minerals like iron, zinc, potassium, calcium, and manganese.

Health benefits of carambola fruit:

Regulates hypertension

This fruit contains high amounts of potassium, essential for the regulation of blood pressure. The regular consumption of carambola will help you to effectively treat hypertension.

Lowers cholesterol

Carambola fruit can reduce the levels of bad cholesterol and improve the health of your heart due to its high fiber content. Bad cholesterol can cause clogged arteries and result in heart attack.

This amazing fruit can help you to increase the HDL levels or good cholesterol, thus protect yourself from heart attack.

Strengthens the immune system

It has a rich content of vitamin C, essential for strengthening the immunity. It can prevent viral diseases including influenza and common colds.

Improves sleep and treats insomnia

It is known that magnesium can help in treating insomnia and this fruit is abundant with this mineral. So, its regular consumption can help you to get the proper rest and improve your sleep.

Helps digestion

This fruit can improve your digestion. It has rich fiber content which has the ability to clear the intestines and bound high amounts of water, thus fighting constipation. Make sure to consume it after heavy meals in order to improve your digestion and prevent digestive problems.

It is beneficial for the skin

Carambola has rich flavonoid content and the ability to improve your skin health. Also, it contains zinc and it can prevent psoriasis and atopic dermatitis and treat acne.

Proper fetus development

It contains vitamin B9 and it has rich content of folic acid, which is significantly beneficial in the case of pregnancy. It can provide numerous benefits for the brain of the baby and the healthy development of the neural tube. The regular consumption of this fruit after the delivery aids the breast milk formation.

Controls diabetes

This fruit is low in sugar and it is great for people who suffer from diabetes. Furthermore, it contains fiber which can balance the blood sugar levels and prevent fast glucose absorption from the gut.

It has antimicrobial action

According to numerous studies this fruit can be extremely affective in fighting infections caused by E.coli such as Salmonella, Klebsiella, Pseudomonas aeruginosa and Staphylococcus Aureus.

Improves eye health

This fruit can significantly improve the health of your eyes due to its rich content of vitamin A.

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God Has Created This Amazing Natural Antibiotic That Is Antioxidant And Cleans Cholesterol Arteries


Basil is a holy herb and has many benefits. This plant is from tropical regions and can be grown in and outdoors, easy to keep too. It is the best healthy herb known to us centuries ago. It has many good nutrients like K vitamin.

In 2 spoons of basil you have 29% RDA of vitamin K. also it has vitamin A, beta carotene and this fights free radicals, stops many issues too. It also has manganese, phosphorus, calcium, iron, flavonoids and more. The benefits:


  • Antibiotic – this cures many issues especially with garlic together, for cancer prevention
  • Clean blood vessels – basil regulates the vessels and stops damages In them
  • No various diseases – this herb cures flu, cold, digestion and kidney issues.


HOW CAN WE GET MORE BENEFITS OF THIS?

Experts are still not sure if we need some amounts properly daily, but you can chop some basil and add this in cheese and greens on bread, or curry, pasta topping and soups. Use it organic and fresh mostly. Also make basil tea, but here the benefits are weaker.

This herb is used in many ways, so it must be part of the diet.

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10 Surprising Facts About Cholesterol

Like most people, you probably think of cholesterol—if you think of it at all—and picture fatty foods and heart trouble. But if you think you’ve heard everything you need to know about this waxy fat, there may be a few surprises in store.

Heart risk and more
Like most people, you probably think of cholesterol—if you think of it at all—and picture fatty foods and heart trouble. Yes, elevated blood cholesterol is bad news, and 34 million Americans have levels that can increase their risk of all sorts of health problems, including a heart attack.

But if you think you’ve heard everything you need to know about this waxy fat, there may be a few surprises in store. For one, cholesterol can be so high that it shows up in fatty deposits in the skin. On the other end of the spectrum, cholesterol can even be too low.

Read on to find out a few more little-known facts about cholesterol.

High cholesterol inevitable for some
If you have sky-high cholesterol, it may be partly genetic. But for some families, it’s inevitable that LDL, or bad cholesterol, will be in the unhealthy zone. The disease, known as familial hypercholesterolemia, affects about 1 in 500 people and can cause total cholesterol levels from 300 mg/dL to 600 mg/dL, as well as heart attacks early in life.Some people with familial hypercholesterolemia inherit two defective genes (one from each parent)­, a much rarer condition that affects 1 in 1 million people; they can have total cholesterol over 1000 mg/dL. Such high cholesterol can cause early death, often before age 20.

Clogged arteries look like butter
Even if you can’t see xanthomas on the skin, high cholesterol can still build up in the body. LDL slowly builds up in artery walls, causing a thick plaque that can narrow arteries, restrict blood flow, and lead to blood clots.

Arteries thicken, become more rigid, and start to take on the yellow color of cholesterol. If you were able to take a look at the inside of cholesterol-clogged arteries, they would look as if they were lined with a thick layer of frozen butter!

You can see high cholesterol
Normally, you only know you have high cholesterol levels if a doctor tells you so. But it is possible for high cholesterol to be as plain as the nose on your face, showing up on the skin as reddish-yellowish bumps known as xanthomas.

The patches vary in size and can be found all over the body, including on the joints, hands, and eyelids (though not all eyelid xanthomas are caused by high cholesterol). They tend to occur in older people and in those with diabetes or other health problems.

Xanthomas are also more likely to be seen in people with familial hypercholesterolemia, who can even have them in infancy.

Cholesterol can be too low
Everyone knows that high cholesterol is bad, but very low cholesterol can be unhealthy too. Experts recommend that you keep your total cholesterol under 200 mg/dL, which is about the average for adults. However, below a certain level—generally 160 mg/dL—low cholesterol is associated with health risks, including cancer. Do the health problems cause low cholesterol, or vice versa? Are they even unrelated? It’s not clear.

Research shows that some pregnant women with low total cholesterol are more likely to give birth prematurely. Low total cholesterol and LDL levels have even been linked to anxiety and depression.

Our cholesterol is dropping
Finally some good news! While you may assume that cholesterol levels have blossomed along with the obesity epidemic, cholesterol has in fact dropped.

For example, 33% of people ages 20 to 74 had high cholesterol (defined as above 240 mg/dL) in the early 1960s, and the average was 222 mg/dL; in 2003 to 2006, about 16% of people in that age group had high cholesterol and the average was 200 mg/dL.

Elevated cholesterol, which was unrecognized as a serious health problem 50 years ago, is dropping mainly because of more awareness of its dangers, which has resulted in healthier diets, more cholesterol screening, and the widespread use of statin medications.

Exercise boosts good cholesterol
Doctors generally recommend exercise as a lifestyle change that can help lower cholesterol naturally. But a recent study in the Journal of Lipid Research suggests that exercise may affect cholesterol differently, depending on the patient’s race and gender.

Among the study participants, who were followed over nine years, physical activity equivalent to an extra hour of mild exercise or half hour of moderate exercise per week was associated with an increase in high-density lipoprotein (HDL), or good cholesterol, in each of the groups the researchers studied.

But LDL, the bad cholesterol, dropped only in women, and total cholesterol dropped only in African-American women.

Cholesterol-free food can still raise cholesterol
Watch out for cholesterol-free food. Cholesterol is made by the liver of animals, and it will only be found in animal-based foods, such as meat, milk, and eggs. Certain products can honestly state that they have little or no cholesterol—however, that doesn’t mean they are good for your cholesterol levels.

Many fried foods and commercial baked goods contain cholesterol-raising trans fats, most commonly in the form of partially hydrogenated vegetable oils. Trans fats, along with saturated fats, are the main culprits of high cholesterol from food, but they won’t be listed as cholesterol on packaging.

Read ingredient lists and nutrition labels carefully, looking at fat content as well as the cholesterol content, before deeming a purchase a healthy choice.

High cholesterol may cause erectile dysfunction
Sure, it’s bad for your heart. But high cholesterol can cause a host of other health problems. A 2005 Swedish “study” found that men with total cholesterol of about 270 mg/dL and above were 4.5 times more likely to develop testicular cancer than men with cholesterol levels of 220 or below (though the authors cautioned that the link between the two conditions was probably complicated by other factors).

What’s more, high cholesterol has been linked to a greater risk of erectile dysfunction, kidney failure, and even Alzheimer’s disease.

And a 2009 study found that diets high in dietary cholesterol are associated with an increased risk of developing liver cirrhosis or liver cancer.

You do need some cholesterol
Cholesterol gets a bad rap, but the truth is that cholesterol is essential for cell structure, healthy brain development, and dozens of other important things in your body. However, you don’t need to eat it; your liver churns out enough every day.

The liver produces about 1,000 milligrams of cholesterol per day, which is technically all we need for healthy functioning. However, we add cholesterol to our bodies by eating certain foods like red meat and eggs.

One egg a day is OK
According to the American Heart Association (AHA), the average American man and woman eat 337 milligrams and 217 milligrams, respectively, of cholesterol each day. The AHA recommends limiting your daily cholesterol intake to less than 300 milligrams.

That’s just a little more than one large egg, which has about 213 milligrams of cholesterol.

When having eggs for breakfast, keep in mind that you’ll need to cut back on other sources of cholesterol throughout the rest of the day. Eggs are also in many foods, such as baked goods, that you may not consider sources of cholesterol.

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How to Lower Cholesterol and Treat Many Other Health Conditions with Peanuts

Peanuts are not only delicious and crunchy but also extremely beneficial for the heart. These simple legumes might be the answer to many questions like how to lower cholesterol, blood pressure, treat osteoporosis, improve heart health, get rid of a hiccup, constipation, etc.

They are packed with antioxidants and important nutrients so they provide energy-boosting and anti-cancer properties. Moreover, they reduce the chances of type-2 diabetes thanks to their low glycemic index.

The best way to obtain their health benefits is to consume them roasted as a snack, added to sandwiches, tossed salads, pies, steamed vegetables, cookies, frozen yogurt, etc. Also, don’t forget the peanut butter.

Peanut is also known as goober nut, ground pea, earthnut, and groundnut, whereas its scientific name is Arachis hypogea.

These legumes are indigenous to Central America, although popularly grown in China, India, Nigeria, Argentina, Myanmar, Indonesia, etc.

Healing Properties
Peanuts provide anti-viral, anti-inflammatory, and anti-aging properties. They are especially good for underweight people. So, if you want to gain weight, eat more than a tablespoon of peanuts 5 times a week.

But, this doesn’t mean that those satisfied with their weight should avoid peanuts. The International Journal of Obesity published a study which says those who consume nuts at least twice a day are less prone to weight gain than those who don’t consume them at all.

Therefore, moderate consumption of peanuts reduces obesity rate as well as triglycerides. Due to the monounsaturated fats in their content, peanuts also reduce cholesterol levels.

Just like red wine and red grapes, peanuts also contain resveratrol. This flavonoid improves the blood flow in the brain, thus protecting against a stroke.

Peanuts contain high amounts of niacin, so their consumption helps prevent Alzheimer’s. They also stimulate the growth of female and male hormones. In addition, they improve bone health and act as a tonic for the nervous system.

Nutritional Benefits
Peanuts contain zinc, potassium, calcium, phosphorus, magnesium, copper, fiber, choline, folic acid, selenium, vitamin B complex and vitamin E.

Their high antioxidant levels help prevent cardiovascular disease and cancer. Researchers discovered that an ounce of peanuts a day helps prevent the formation of gallstones.

Next, the content of peanuts includes a lot of proteins, but also a lot of calories.

How to Lower Cholesterol and Treat Other Health Issues with Peanuts
If you want to know how to lower cholesterol, blood pressure levels, prevent heart disease, treat osteoporosis, toothache, reduce wrinkles, stretch marks, and a lot more, read these medicinal uses of peanuts:


  • A study shows daily consumption of peanuts can reduce cholesterol and blood pressure levels.
  • Mix 2-3 tablespoons of peanut butter with the same amount of blackstrap molasses for a quick constipation relief.
  • Eat a handful of peanuts with the red skin on to protect against heart disease.
  • Eating 2 tablespoons of peanut butter regularly can help treat osteoporosis.
  • Peanuts are great energy boosters and they help relieve stress. So, spread some peanut butter and purple grape jelly or strawberry jam on whole wheat bread to prepare a delicious sandwich.
  • You can also cure a toothache by mixing some peanut butter with crushed garlic cloves and applying it onto the affected tooth.
  • Mix some peanut butter with a small amount of sugar and eat to improve your memory.


Other Medicinal Uses of Peanuts

  • Also, peanut butter can help stop your annoying hiccup. Just eat a tablespoon of it and you’ll quickly get rid of the hiccup. However, stay away from peanut butter if you have canker sores.
  • A great natural treatment for tapeworms is consuming a tablespoon of peanut oil every day on an empty stomach. Do this morning ritual for 15 days.
  • Peanut butter can help heal stretch marks when combined with Crisco. Just mix 2 tablespoons of it with one teaspoon of the latter and rub on the affected area. Finally, just wash it off with water. Do this 3 times a day for a couple of weeks.
  • Rub some peanut butter on your dry skin areas and let it stay for about 15 minutes. Then, wipe it off and use some lukewarm water to rinse it.
  • Mix 5 drops of rose hip seed oil and 2 teaspoons of unrefined peanut oil and apply on your wrinkles to reduce their appearance and nourish your skin.
  • Also, mix camphorated oil and peanut oil in 1:1 ratio and massage on your scar tissue. This solution will help reduce their appearance.
  • Finally, you can use peanut oil in massage to improve poor circulation, low vitality, and fatigue.

In addition, you can prepare a nice dairy-free drink from water and ground peanuts. It’s great for anyone with lactose intolerance.

Precautions
Excessive consumption of peanuts can cause indigestion. In some cases, these nuts can cause allergic reactions such as itching, eczema, tingling in the mouth, hives, dizziness, and swelling of the tongue and lips.

Also, avoid them if you have gallbladder or kidney disorders as they contain oxalates.

Even though cooking can inactivate goitrogens, these compounds of raw peanuts can interfere with the thyroid function.

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How to Clean your Blood from Fat and Eliminate Bad Cholesterol? – (Recipe)

Cholesterol is a type of fat that attaches itself to the artery walls, putting a person’s health at great risk of suffering from heart disease or stroke, among other problems of the cardiovascular system.

How to Clean your Blood from Fat Bad Cholesterol?

In addition to adopting good eating habits, garlic can help to control cholesterol residue and contribute to the elimination of fats and toxic substances which are present in the bloodstream.

For thousands of years, garlic has been used in nearly every culture in the world.

In modern times, garlic has been found to lower cholesterol, prevent blood clots, reduce blood pressure, and protect against infections.
New research has found that it helps stop artery-clogging plaque at its earliest stage by keeping individual cholesterol particles from sticking to artery walls.

Garlic tea reduces bad cholesterol
You need:


  • 2 cups of water
  • 1 tsp chopped garlic

When the tea starts to boil put it on side and wait to cool.
Drink it 2 – 3 times every day.

Eat Garlic To Melt Fat in the Blood

Try to eat 2 to 4 fresh cloves a day. (mint leaves, green tea, basil, apples, spinach can help eliminate the stench of garlic).

Other powers of the garlic

Increases the immune system

In the winter months garlic is a great food toboost your immune system and ward off colds and flu.

Lowers the high blood pressure

It lowers the blood pressure, relaxes the smooth muscles of the blood vessels and thus expands them. This is because the garlic contains adenosine.

Infection fighter

Garlic has a long history of use as an infection fighter – against viruses, bacteria and fungi.

Some skin conditions such as warts and insect bites may respond to garlic oil, or a crushed raw garlic clove.

Ear inflammation

In a spoon with hot olive oil, put a clove of garlic that is crushed down. Wait about one hour. Put few drops in the ear and repeat the same proceeding twice a day.

Reduces the risk of cancer

It is shown that the garlic reduces the risk of cancer. Bladder cancer, prostate cancer, breast cancer, colon cancer and stomach cancer have all been shown to have their tumors reduced when treated with garlic.

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Sesame – Seeds Of Youth And Fighter Against Bad Cholesterol

Did you know that sesame seeds were used in the food in 1500 BC by ancient Egyptians? It is thought that the small sesame seeds with a rich taste and aroma are the oldest spice that was known to the people. Sesame is often used in Asian cuisine and gives to the dishes “nutty” and delicate flavor. The most famous dishes which are made from sesame is Tahan – tahini paste and wonderful halva.

Here’s why it is good to eat sesame seed
Sesame is rich in fiber, vitamins and essential minerals such as copper, manganese, calcium, magnesium, selenium, iron, phosphorus, zinc, molybdenum, and vitamin B1. Especially important is that sesame in its composition is containing two ingredients: sesamin and sesamolin that belong to the group of special fibers known as lignans. These two compounds have the effect of reducing blood cholesterol, prevent high blood pressure and the sesamin protects the liver from damage caused by free radicals.

It is considered that sesame seeds have many health benefits such as:


  • improves the health of the bones and prevent osteoporosis
  • positively affect the health of the teeth and prevents bleeding gums
  • fight against harmful radicals
  • possess anticancer properties
  • acting anti-inflammatory and improves mood.

Thanks to the ingredients they contain, sesame seeds slow down the aging process, and the oil that is highly valued worldwide reduces bad cholesterol, helps regulate blood pressure and reduces the risk of some types of cancer. Sesame oil in traditional medicine is used for treatment of diseases which are associated with blood clotting.

5 great ideas that will help you use sesame seeds in your meals

To take advantage of its ingredients and to improve health, we offer a few ideas to use more often sesame seeds in your meals:

  1. next time when you make homemade bread, snacks, cookies or muffins, add sesame seeds to the dough.
  2. sesame combines great with steamed broccoli, which is sprinkled with freshly squeezed lemon juice.
  3. make tahini paste, put it on a piece of bread and consume it for breakfast or snack.
  4. sesame seeds can be added to dishes with soy sauce, minced garlic in salads, vegetables and pasta.
  5. prepare simmering chicken with sesame seeds, soy sauce, garlic and ginger.

Make This Juice – If You Are Suffering From Bad Cholesterol And Excess Weight

In addition to lowering levels of bad fat in the body, this magic potion cleans the body of toxins and improve circulation and metabolism.

Parsley proved to be an excellent tool in stimulating the secretion of harmful substances from our organism and better circulation.

If the miraculous add parsley and lemon, water and a little baking soda and grapefruit, we will have a miraculous potion that reduces the level of bad cholesterol in the blood!

Ingredients:


  • 1.5 liters of water,
  • 3 ties parsley
  • 1 kg of lemon,
  • baking soda 1 grapefruit.

Preparation:

Lemon peel dry well with baking soda, to remove impurities from the bark.

Boil water and leave to cool.

Lemon cut into slices and parsley chop finely and add to the cold water. Squeeze the grapefruit.

Cover and let stand in the refrigerator for one day. In the end, mix in a blender and pour into a glass jar or bottle.

Everyday take 100 ml and you will not believe what speed will lower your cholesterol and speed up metabolism.

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The Results of This Drink Shocked The Doctors: It Lowers Cholesterol Effectively And Burns Fat

We all know that lemon and parsley are amazingly healthy. But when combined, they are even more potent.
Consuming parsley regularly will greatly improve your overall health. People add it in small amounts to their recipes, mainly to enhance flavor. By doing so you are doing yourself a great favor.

Parsley contains two groups of unique ingredients, and each of these is quite important for overall health. The first group includes natural essential oils, and the second includes flavonoids. In addition to this, parsley is immensely rich in vitamins C, A and K, so it is especially recommended for the cold and flu season.

Parsley has also been proven to be very effective in promoting the excretion of toxins from the body and it also stimulates the circulation of blood.

By adding some lemon juice to the parsley you will get a miracle drink that reduces dangerous cholesterol levels in the blood.

Ingredients:

  • 50 oz / 1.5 liters water
  • 3 bunches parsley
  • 2.2 lbs / 1 kg lemons
  • baking soda


Preparation:
Rub the lemons with some baking soda to remove any dirt and toxins. Try to purchase the lemons from a local farmer, and make sure they are not chemically treated.
Boil the water and let it cool.
Cut the lemons into slices, and finely chop the parsley; then add these to the cool water.
Cover with a lid and let it rest for one day in the refrigerator.
Finally, blend everything together and pour the liquid into a jar or glass bottle.
For best results drink 3 1/2 ounces of this drink every day.

source: http://www.healthyfoodhouse.com

This is The World’s Number One Food Against Heart Attack, Hypertension and Cholesterol

Mother Nature has provided cures for almost all diseases and illnesses we can suffer from, so it is actually absurd not to use its safe and effective ways to restore our health.

Dates are one of the most beneficial fruits, loaded with numerous nutrients, and healthy compounds which boost metabolism, prevent stroke and heart attacks, regulate cholesterol levels, and treat hypertension. These are some of their most important health benefits:

Strong heart

To strengthen your heart and prevent heart issues, soak a few dates in the evening, and drink the water in the morning.

Regulate blood pressure

Dates are high in magnesium and potassium, so they are effective in the case of high blood pressure. A serving of 5-6 dates provides about 80mg of magnesium, which is enough to boost the blood flow and regulate blood pressure.

Regulate cholesterol

Dates prevent blood clotting and cleanse the blood vessels, and control cholesterol levels.

Prevent stroke

Dates are a rich source of potassium which prevents strokes and promotes the health of the nervous system. Take 400mg of potassium daily to prevent such issues.

Iron abundance

Iron helps the formation of red blood cells and hemoglobin and helps the oxygen flow. The high iron content in dates is especially helpful in the case of anemia in children and pregnant women. A single serving of 100 grams provides 0.9 mg of iron, which is 11% of the recommended iron intake.

Treat diarrhea

Potassium has a beneficial effect on the microflora in the intestines and prevents diarrhea.

Relieve constipation

Just soak a few dates in the evening, and consume the liquid in the morning, which is a potent laxative and will boost the function of the intestines.

Maintain healthy weight

You should consume dates on an empty stomach in the morning to lose extra weight. Yet, do not consume them in high amounts, as they are also rich in sugar.

source: http://besthealthpage.com/

Reduce Your Cholesterol Levels and Get Rid of Stubborn Belly Fat Naturally

Do you suffer from high cholesterol or maybe you have excess pounds in your body. Surprisingly, you can now reduce your cholesterol and get rid of stubborn belly fat without eliminating plenty of food or having to start rigorous workout program.

Today we will present you simple and extremely effective remedy that will boost your immunity, improve your organs’ function and purify your blood.

This 2 ingredient drink will significantly accelerate your metabolism and thus support the process of weight loss. It will also remove the harmful deposits and waste from your body.

HOW TO LOWER YOUR CHOLESTEROL AND GET RID OF BELLY FAT NATURALLY

Here is the recipe


  • 1/2 l red wine
  • 12 peeled garlic cloves

Instructions

The first thing you should do is to chop and place the cloves in a jar. Fill the jar with the red wine and then close with a lid. Do not forget to place the jar on a direct sunlight near a window for 2 weeks.

Shake it every day and transfer the liquid into  dark glass bottle after 2 weeks.

Use

Take a tsp of the remedy for 3 times per day for one month. Make a break of 6 months repeat the procedure if needed.

OTHER BENEFICIAL EFFECTS FO THE REMEDY

This powerful combo is full of anticancer, antibacterial, antibiotic and anti-inflammatory properties. It also does the following things besides reducing your cholesterol and weight.


  • Improves stamina
  • Burn your fat
  • Boost your blood vessels and health of the heart
  • Purify the blood
  • Boost energy
  • Remove the excess salt from the body
  • Flush toxins from the body.
  • Treat inflammatory issues
  • Boost immunity

Thanks to its antioxidant and anti-inflammatory properties of resveratrol, present in the red wine, you can prevent heart attacks, heart failure and formation of blood clots by taking this remedy.

This substance also kills cancer cells without affecting the healthy ones and prevents them from spreading and growing.

This combo will answer the question of how to burn your belly fat and normalize your cholesterol.

source: http://www.healthyfoodsolution.com/

The Best Natural Remedy For Cholesterol And High Blood Pressure

There are two sources of cholesterol. You can either get it from the food you eat or it is just your body that produces it naturally. Excess cholesterol accumulates in artery walls, which affects normal blood flow.

Cholesterol buildups sometimes ‘crack open’ and cause blood clots. If one of the clots blocks any of the arteries that carry blood to the brain, the person suffers a sudden stroke. If it blocks arteries that lead to the heart, the person suffers a heart attack.

Heart attack, stroke, and cardiovascular diseases are the most common causes of death in the US. Over 800,000 adult Americans die each year. High blood pressure and high cholesterol levels are the major contributors to the development of heart disease and stroke.

Try our traditional recipe to reduce your cholesterol and treat hypertension. It is an old Amish remedy that has been used for centuries.

The best natural remedy for cholesterol and high blood pressure

Ingredients:

1 garlic clove, grated

1 tsp. lemon juice

a piece of ginger, grated

1 tsp. honey

1 tsp. apple cider vinegar

Preparation:

Combine the ingredients together, and keep the remedy in your fridge for 5 days.

Take your cholesterol-reducing remedy in the morning before your breakfast. Take it before your dinner as well, but you should never use it more than three times a day. You should notice some positive changes in your cholesterol levels within a week.

Consult your doctor before you introduce any dietary changes. Herbs may cause severe side effects, as they may interfere with the effect of other herbs, supplements and medication.

source: http://www.herb-cookbook.com

A Shot Of This Homemade Syrup In The Morning Regulates Blood Lipids And Cholesterol

Today, many people deal with high blood lipids and cholesterol levels due to modern lifestyle or it is only a matter of genes.

Normal cholesterol levels ranges between 4.60 and 6.20 mmol/L. This syrup has shown to be effective in lowering blood cholesterol.

Ingredients:

1kg lemons

5-6 bunches parsley

3L water

a package of baking soda

Lemon and parsley are cooked for 2-3 hours every morning. The remedy should be taken in the morning.

First, wash your lemons with cold, clean water, and then immerse them in warm water along with a package of baking soda. Leave them immersed for an hour.

Coarsely chop the parsley with stems and everything in.

Finely chop the lemons

Put chopped lemons and parsley in a large pot, and pour in 3 liters of water.

Cook on a low heat for 2-3 hours, then strain the liquid.

You should get about 1.5l of syrup.

Take your syrup in the morning, before you eat or drink anything. A shot glass is just enough.

You will have enough of the syrup for 15 days, of course, if you drink it every morning.

source: http://www.goodmorningcenter.com

The Whole World Went Crazy About the Recipe of Two Ingredients Which Quickly Lowers Cholesterol Levels in the Blood

If you suffer from high lipid levels, then this recipe is perfect for you …

Due to our rapid lifestyle, poor diet and lack of physical activity, the increased cholesterol levels are one of the most common diseases nowadays.

Sometimes in subjects with high cholesterol levels, you can notice deposits of fat in yellow color and in the shape of a plate or node on the upper eyelids or on some other body parts.

The progression of the disease leads to thickening of the artery walls, as well as other risk factors (such as smoking, alcohol, nicotine), and the consequences of all that, unfortunately, are most cardiovascular diseases which are a leading cause of death worldwide.

If you have elevated levels of fat in the blood, we recommend this drug because it has  helped numerous people.

Ingredients:


  • Three Dried figs and
  • Apple cider vinegar- 2deciliters

Prepare the remedy at night and drink it in the morning. Get three dried figs, poke them well with a toothpick from all sides, then place them in a glass container in which you have put two deciliters of apple cider vinegar.

Leave it to stand overnight, and the morning, eat the three figs. Do not throw away the rest of the vinegar, but put other three figs in it the next night, prepared in the same way.

Use these two deciliters of vinegar for seven days, and the figs will absorb the most of it. Then, on the eighth day, pour fresh two deciliters of apple cider vinegar and repeat the procedure one more week. The method for reducing cholesterol levels in the blood lasts for 14 days.

 source: http://www.goodmorningcenter.com/

Do You Suffer From High (LDL) Cholesterol – Read Here How To Cure It

We are all aware about the need to lead a healthy life, to adopt healthy habits and do something to reduce the risks to our health.

In general, we all know what that means. Running, or any other physical activity burns calories and contributes to health.

Do not get discouraged at the beginning if you do not see a more notable improvement.

Any new positive habit in your life should be carried out gradually, because only in that way you can achieve a long-term benefit of all these routines.

Dietary modification is a change made in order to lower harmful (LDL) cholesterol and total (TC) cholesterol, thereby lowering the risks for cardiovascular disease.

In fact, high cholesterol and triglycerides in the blood are the main culprits for the greatest number of diseases of the modern man.

This does not mean that one should give up all fatty foods, but should choose those fats that are not saturated.

These are primarily: fatty meats, poultry skin, full-fat dairy products, coconut and palm oil. Trans fatty acids and saturated fats increase blood cholesterol.

Firm margarine, obtained from hydrogenated vegetable oils or fats, raises LDL cholesterol levels, and is found in many snack foods, cookies, and crackers.

A diet low in saturated fats is a good way to start a healthy lifestyle, which means that:


  • It lowers LDL cholesterol and total TC cholesterol
  • It improves blood circulation
  • It lowers the risk of arteriosclerosis and other changes in the blood vessels


Choose a variety of foods:
FOOD GROUPTHE BEST CHOICELIMIT
AVOID
MEAT PRODUCTS AND MEAT SUBSTITUTESlean cuts, chicken and turkey without skin
Fish and seafood
tofu and legumes
crabs
egg yolks
bacon and sausages
meameat cutlets, mortadella,
meat preparations
DAIRY PRODUCTSskimmed milk
yogurt with 1% fat or less
low-fat sour cream
Milk and yogurt with 2% milk, fat cheese with 20% fat
milk shake
Full- fat milk, 3,2% mm
fat cheese, cheese, trappist, melted cheese …
sour cream and ice cream
OILS AND FATSolive oil
colza oil, sesame
nuts and seeds
low- fats salad dressing
butter, lard
mayonnaise, fat,
hydrogenated margarine
FRUITS AND VEGETABLESfresh fruit and vegetables
frozen fruits and vegetables
olives
avokado
fried vegetables in butter fat or oil,
or bechamel sauce
CEREAL PRODUCTSwholemeal bread, whole grain bread, buns, pasta, ricebiscuitsfatty pies, pizza, puff pastry
DESSERTS AND SNACKSpretzels, plain popcorn,
dry fat-free cakes
integral cakes
ice cream, candyChocolate, chips,
popcorn with butter,
croissants, donuts
cakes, fatty cakes


It’s never too late to start taking care of your health. It is better that you take more care than your doctor. Prevention is always the best defense. If you reduce the risks to your health by changing diet, you can expect a positive impact on your health, as well as on your running habit.

source: http://www.goodmorningcenter.com

Lower Cholesterol and Improve Poor Blood Circulation With This Ancient Remedy

Removing plaque from the walls of blood vessels, in general…

Ingredients:


  • 36 Cloves of garlic (not a hybrid one- the Chinese and Turkish in our markets,  but the small,found in rural gardens)
  • 3 Medium size lemons
  • 1 Liter of water

Preparation:

Peel the garlic cloves and chop them. At first, wash the 3 lemons first well, and soak them in water with baking soda for an hour,  and finally wash them thoroughly and cut them into pieces.

Put 1 liter of water to boil, then remove it from the stove, add the chopped garlic and the lemons.

Then put it back on the hotplate, reduce the heat and wait for the water to flow, but be careful not to wait for it to start boiling, and immediately take it away and cover it.

Leave it overnight. The next day, strain it, pour it into a bottle or a jar and refrigerate.

Consuming

Three times a day per 50ml to 100ml, before meals

Note:

Thise remedy may have unpleasant effects  in case of issues with the digestion of garlic.

source: http://www.goodmorningcenter.com

Ancient Lemon& Garlic Tibetan Remedy to Lower Triglycerides and High Cholesterol – Highly Effective

The recipe for this Tibetan medicine was found in an old Tibetan monastery, inscribed on clay tablets.

It is assumed that it was written before more than 2000 years and it is used against triglycerides, cholesterol and lime deposits in blood vessels, as well as for long life.

In addition to its ability to successfully cleanse the blood vessels, this old Tibetan medicine improves the elasticity of blood vessels (prevents their cracking and thus the flow of blood as well), prevents heart attacks, brain and angina pectoris.

Moreover, it prevents the formation of tumors, improves eyesight and rejuvenates the body.

Tibetan recipe (garlic and lemon)

Preparation: 300 grams of garlic and 1 kilogram unpeeled lemon, finely grind.

Put 1.5 liters of water to boil and then reduce the heat and add the grind garlic and lemon, and close the pot.

Exclusively on low heat, boil this mixture for 14-15 minutes (not longer than that). Then remove the pot from heat and leave it to cool.

The Tibetan medicine is done and should be poured and kept in a covered glass container (jar).

Take 50ml of this medicine on an empty stomach every morning, for 25 days. After that, be sure to make a break of 10 days and then repeat the process until the improvement of the health situation. Then stop using it.

Note: strictly take the daily dose and make 10- day breaks between the two treatments.

You should not take it after being healed, only if there is a deterioration in the health status.

Healthy people who decide to take this medication in order to improve the general condition of their body should apply only one to two treatments per year, twice per 25 days with an interval of 6 months.

Tibetan tea for longevity
(Ginger, lemon, honey, pepper and anise)

In addition to the old Tibetan medicine recipe, we also write about the recipe for a Tibetan tea that is used for stress protection and extends lifetime.

Boil 2 liters of water for 5 minutes, then cool it. When cold, add 5 grams of grated ginger, 2 tablespoons lemon juice, 2 tablespoons honey, 1 pinch of chili peppers and 1 pinch of anise.

Drink the Tibetan tea in small sips throughout the day or even better, 1 cup before each meal.

The made quantity of 2 liters of tea is enough for three people.

source: http://www.goodmorningcenter.com

Cleanse The Blood Vessels From Cholesterol With This Amazing Mixture Made With 3 Ingredients

How to cleanse the blood vessels from the deposits of cholesterol?

The process of cleansing the blood vessels is recommended for increasing their elasticity, for the release of blood toxins and for cleaning the deposits of cholesterol.

It is implemented in different ways -- from consumption of folk potions to taking drugs, plasmapheresis and laser blood cleaning.

It is important to know that the action of cleaning the blood vessels causes a lot of contraindications. Its implementation is the last step, when no other means can help.

That is why, cleansing the blood vessels from cholesterol deposits naturally, is the safest and least harmful option, but It requires careful and proper attitude as well, in order not to harm health.

Garlic and lemon are very effective means of cleaning the blood vessels, they reduce cholesterol levels, strengthen the walls of blood vessels and reduce the risk of dangerous diseases such as atherosclerosis. A tincture made of lemon and garlic has been used in Russian folk medicine for centuries.

Moreover, this medicinal tincture prevents the formation of cancer cells, which has been repeatedly confirmed by scientific research.

Garlic also contains large amounts of antioxidants, which additionally give regenerating and rejuvenating properties.

Recipe:

For the preparation of this drink you will need:


  •    4 heads of garlic
  •  4 medium lemons (unpeeled)
  •  About 3 liters of boiled water

 Preparation:

Break up the garlic into cloves and clean them.

Pour the boiling water on the lemons, cut into slices.

Grind all the ingredients into a meat grinder.

Put the mixture into a 3l clean glass jar, and pour hot boiled water to the top of the jar.

Cover it and leave it in the fridge for 3 days.

Afterwards, strain it and keep it in the fridge.

Method of application:

The maximum dose is 50 mL of the drink, 3 times a day, before meals. Nevertheless, cleansing the blood vessels should start with lower doses (1-2 tablespoons). If there is no discomfort, the dose is slowly increased to the necessary ammount.

The course duration is 40 days. Cleansing blood vessels in this way is recommended to be conducted on an annual basis, after consultation with a doctor.

After consuming this drink, blood circulation and its lipid composition will be improved, blood pressure will be normalized, blood flow will be improved and losing excess weight will be much easier.

source: http://www.goodmorningcenter.com

How To Lower Your Cholesterol Naturally?

Is your diet the reason for high blood cholesterol?

Cholesterol is a “sticky” substance which is necessary for many processes in the body, but can also be dangerous if there is too much in the blood. Cholesterol is produced by the fat that we eat, and we enter it through the food.


The problem occurs when cholesterol begins to accumulate on the walls of our blood vessels. This leads to narrowing of the vessel which can lead to heart attacks.

Cholesterol is divided into HDL (good) and LDL (bad). LDL sticks to the walls of blood vessels, and HDL collects the LDL cholesterol and carries it back to the liver.

The causes of high cholesterol levels in the blood:


  •  Improper diet with too much fat (main cause)
  •  Family tendency
  •  Overweight
  •  Stress
  •  Smoking
  •  Thyroid Problems

How to lower your cholesterol?


  • From all of the information about nutrition, cholesterol is perhaps the least understood. Part of the confusion comes from the fact that the cholesterol in food is not necessarily the same thing as the cholesterol in our blood. Cholesterol in foods can affect the cholesterol levels, but not necessarily. Studies show that only a third of people are particularly vulnerable to the cholesterol from food, while others can enter it in large quantities, and that will not affect their blood cholesterol. Our liver can produce cholesterol, but in many people the production is reduced once they enter a lot of cholesterol from the food. Therefore, the reduction of cholesterol is not just about avoiding foods that have cholesterol.
  • Another thing that’s important to learn is that saturated fats and trans fats have twice as large impact on blood cholesterol than the cholesterol from food. Therefore, the reduction of these fats in the diet should be your main weapon in the fight against blood cholesterol.

The part of fat in the total calories that you enter should not be higher than 30%. It is about 66  grams of fat for an average adult. To get an idea how much it is, a hamburger with 100 grams of meat has about 21 grams of fat.

Of course, if you have high cholesterol you should keep an eye on the cholesterol in food. It is found the most in animal entrails, eggs and shellfish (molluscs). These foods should be limited in your diet, although they do not have the same affect on all people.


  • The third thing that is useful to know is that vegetables and fruits have generally no cholesterol. Your diet should be oriented in plant foods not only because they have no cholesterol, but also because they contain substances that lower LDL (bad) cholesterol in the blood. These substances are called sterols and stanols. Fruits and vegetables contain fiber which also has a positive effect on cholesterol.

One plant food which is specifically effective in lowering the cholesterol is flax seed.  It is proven that these seeds lower the cholesterol by 10%. You can put milled flax seeds in yogurt or add it in flour when you are making various pastries.

Briefly:


  •  Reduce the saturated fat in the diet (less margarine, butter, hard cheese and fatty meat)
  •  Eat fewer foods that have cholesterol (organ meats, shellfish and eggs, although this does not badly affect all people)
  •  Eat more vegetables and fruits because they do not contain cholesterol
  •  Lose a few pounds
  •  Use ground flax seeds in a variety of dishes

The most common recommendation is to eat “no more than 2 to 6” eggs a week to avoid problems with cholesterol, but even here things are not completely simple. Some people can eat up to 7 eggs a day without adverse impact on the cholesterol.

Eggs can also raise HDL (good) cholesterol, which collects the bad cholesterol from the blood and carries it back to the liver.

So it makes no sense to demonize one of the healthiest foods in the world because things can not be reduced to a simple “yes or no”.

It would be much more effective if you try to lower your cholesterol levels with reducing the saturated fat in the diet and switching to unsaturated (for example olive oil).

In the end, it is important to note that adults should test their cholesterol levels at least once a year or once in two years.

The reason for this is that you never know the condition of your blood vessels because the symptoms for heart disease usually manifests late.

source: http://www.goodmorningcenter.com/

Your Doctor Will Definitely Want This Simple Recipe That Kills Bad Cholesterol and Fats Fast

This amazing drink is recommended from many doctors in the world, because it reduces bad cholesterol levels and fat in our body. They are recommending this beverage to all patients who have cholesterol-disorders. All the ingredients needed for this amazing drink are 100% healthy and will help your body to fight against many diseases, also if it’s mixed in a proper way, it will become the most powerful killer of cholesterol and will reduce fats in your body.

Ingredients:

-    2L filtered water
-    3 Lemons
-    parsley – 3 stalks
-    Baking soda

Method of Preparation:


  • Take the baking soda and wash the lemons, rub them onto the rind for any impurities or dirt to be removed.
  • Boil the 2 liters of water, and leave it to cool down.
  • Chop the parsley, cut the lemons on thin slices, and add every together into the water.
  • Cover the drink and let it stay in the refrigerator for one day.
  • Stir it well and after that put it in a bottle.

That’s it! Super easy recipe that will give you many benefits. You need to drink 110ml or 4 ounces every day.

Parsley is a little herb that is rich with a lot of vital vitamins like, Vitamin C, K, A and B 12. It supports normal kidney function,also controls your blood pressure, and the folic acid in this amazing herb acts like a tonic for your heart. Studies proved that parsley can have a role in inhibiting cancerous tumors and it’s considered as chemo protective food.

Lemon is known for its high levels of Vitamin C and its ability to fight with common cold, but that’s not all. This fruit strengthens the liver, reduces pain and inflammation in knees and joints, potassium content in lemon helps to nerve cells and nourish brain, and prevents the growth of pathogenic bacteria that causes numerous diseases and infections.

source: http://www.healthylifetricks.com/

The Crambola Fruit. It Controls Diabetes, Lowers Cholesterol, Fights Hypertension And More…

At the beginning of this article you need to know that this amazing fruit comes from the Malayan peninsula. You can also find this fruit in Southeast Asia, Latin America, the Caribbean and southern United States.

Another thing you need to know about this fruit is that when it is ripe, it has yellowish color and sweet and sour taste at the same time. When it comes to taste, the taste of this fruit is a combination of apple, pear, grape and citrus taste. Many people all around the world love this kind of flavor combinations.

The name of this fruit is carambola fruit, but due to its shape it is widely known as star fruit.

This fruit has many health benefits. Namely it is rich in vitamins C and B, folate, antioxidants, riboflavin, niacin and many minerals like iron, zinc, potassium, manganese and calcium.

Also you need to know that this is a low calorie fruit. This fruit contains only 31 calories in 100g.

Health benefits of carambola (star fruit)
Improves your slight
This amazing fruit is rich in vitamin A. Therefore this fruit can contribute a lot to a perfect health of your eyes.

Improves sleep and fights insomnia

The carambola fruit is rich in magnesium and as you probably already know magnesium is essential for peaceful and healthy sleep. This means that if you suffer from insomnia or you have trouble sleeping, you should consume more of this fruit.

It is good for the skin
Due to its richness in flavonoids, this fruit can improve the condition of your skin. In addition this fruit will also prevent diseases such as atopic dermatitis and psoriasis.

In addition you must know that due to its richness in zinc, the carambola fruit can also be very beneficial in treating your acne.

Lowers cholesterol
As many other fruits, the carambola fruit is also rich in fiber. Thereby we can freely say that this fruit is extremely beneficial for your heart’s health. Namely these fibers can help you lower your bad cholesterol levels. At this point you need to know that these cholesterol levels are the main cause for clogged arteries which in most cases lead to heart attack.

At the same time, this amazing fruit increases the good cholesterol levels, or widely known as HDL.

Beneficial for fetus developing
Due to its richness in folic acid, or widely known as vitamin B9, the carambola fruit is very beneficial for pregnant women and their babies. Namely the folic acid is essential during the first months of gestation. The folic acid is very important for the proper development of the neural tube and baby’s brain.

In addition, after the delivery, you need to consume this fruit on regular basis, because it will help you in the formation of breast milk.

Controls diabetes
The carambola fruit barely contains sugar, which makes him an excellent snack for diabetics. In addition, the fibers from this fruit have the ability to prevent fast glucose absorption from the gut, and thus blood sugar level will maintain constant during the day.

Regulates hypertension
As you probably already know the sodium is the main enemy of the blood pressure. At this point you need to know that carambola fruit has very low amounts of sodium. In the meantime this amazing fruit is rich in potassium and this mineral has one of the main roles in blood pressure regulation. Therefore if you are suffering from hypertension, all you need to do is consume this fruit on regular basis.

Improves digestion
Its richness in fiber, makes this fruit an excellent snack choice for everyone who has digestive problems. Namely these fiber have the ability to clear the intestines and bound large amounts of water, thereby preventing constipation. This means that if you eat this fruit after heavy meals, you will be able to improve your digestion.

Strengthens the immune system
The carambola fruit is rich in vitamin C. this means that this fruit contributes to a super immune system, which is extremely important when it comes to protecting yourself from viral diseases such as influenza, common colds, etc.

It has antimicrobial action
According to some studies, this fruit can successfully fight infections caused by E.coli, Klebsiella, Staphylococcus Aureus, Salmonella and Pseudomonas aeruginosa.

Caution
Even though this fruit is very beneficial for your health, you need to know that it contains large amounts of oxalic acid and caramboxin, which make this fruit harmful for people suffering from kidney diseases, kidney failure or those on kidney dialysis. If people who have these conditions consume the carambola fruit, they will feel nausea, vomiting or confusion.

In addition, you also, need to be careful in the consummation of this fruit, if you are taking any medications, especially statins, opiates or benzodiazepines. The carambola fruit, same as the grapefruit contains substances which can interfere with these drugs.

source: http://yourhealthypage.org/